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Current Releases

Settler’s Garden 2023 Vermentino

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  • Wild Rose 2023 Vermentino 

    NEW VINTAGE RELEASE

    Inspired by the old Roses brought to the Barossa by our German ancestors in the 1800s. Originally grown in their gardens, these roses now bloom around our vineyards to declare summer's arrival. Vermentino, our estate’s only white variety, has an amazing harmony with our warm Mediterranean summers. Fresh acidity, zesty citrus flavours, and delicate floral notes.

    Vermentino wine has been a part of the Atze’s range for several vintages now and as the vines mature, Andy’s ideas about how he wants the wine made, and how he wants to drink the wine have developed. We’re now seeing a wine with a little more longevity and an extra degree of zest.

    Vermentino hailing from the sunny Mediterranean coasts of France and Italy, is well suited to the Barossa Valley where it soaks up the warm summer days and keeps its fresh acidity.

    In Spring you can see the wild roses flowering as they lay scattered across the vineyard floor.

    Vinified quite simply and bottled young this Vermentino wine is all about limey citrus and zesty, fresh tangy fruit stunning lingering flavours of honeysuckle and peach. Dry and utterly refreshing this is the perfect wine to drink right through the spring and summer.

     

    • Vintage:  2022
      Grape Varieties: Vermentino 100%
      Harvest Date: March 10th 2022
      Bottling Date: June 16th 2022
      Technical Details: 12.0% Alc. 
      Food Pairing

      Pair it with seafood or drink as an aperitif, its 12% alcohol is refreshingly low.
      Serving Temperature:

      Best chilled at 11 degrees.
      Cellaring:

       Enjoy now!

      Background/Story:

      Vermentino has been a part of the Atze’s range for several vintages now and as the vines mature, Andy’s ideas about how he wants the wine makde, and how he wants to drink the wine have developed. We’re now seeing a wine with a little more longevity and an extra degree of zest.
      Vermentino hailing from the sunny Mediterranean coasts of France and Italy, is well suited to the Barossa Valley where it soaks up the warm summer days and keeps its fresh acidity.
      In Spring you can see the wild roses flowering as they lay scattered across the vineyard floor. 

      Only 200 dozen bottles of this rare wine were made. Only the best selection of 2 different ferments chosen to ensure highest quality.
      Vinification

      Slow ferment to retain the lovely aromatics
      Verementino is famous for, minimal intervention, light batonage (stiring of less) to add texture on the palate. Tank fermented to maintain zesty freshness and pure characters of the fruit.

      Vineyard:

      Located nearby to many Grange producing blocks this
      site is one of high calibre, excellent vine balance ensures tremendous balance in the wine.

      Vintage:

       Dry and low yielding.

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