Into new varietals and keen to dig a bit deeper into one of the rising new kids on the block Montepulciano?!
Then check this in depth look at one of Italy’s most widely planted and loved varietals.
Who are we kidding?
It’s fast growing to be one of our favourites as well!!
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Today I'm extra extra excited to share my recipe of the month with a variety which we grow extensively back on my family's Chateau back in Bordeaux, France.
And I'm really fussy when trying any wines made from this variety from around the world. The pressure is really on my Husband Ryan and bosses John and Barb when they grow and make the variety that is closest to my French heart!